2023 Cabernet Franc Clos Mullet

Coming Soon!

Our dedication to sustainability and organic practices shines through in every step of our winemaking journey. From carefully hand-harvested grapes to utilizing only organic methods in cultivation, we prioritize environmental responsibility.

  • Varietal:  100% Cabernet Franc 
  • Vineyard: Clos Mullet (Los Alamos, CA)
  • Appellation: Santa Barbara County
  • Harvest date:  October 2023
  • Brix at harvest:  
  • Fermentation:  Destemmed/Open top. 2.5 weeks.
  • Barrels:  228 Liter French Oak Barrels. (Neutral)
  • Aging:  18 Months
  • Production: 
  • total sulfur dioxide: 
  • titratable acidity: 
  • pH: 
  • volatile acidity (acetic acid): 
  • L-malic acid: 
  • glucose + fructose: 

AVAILABLE ON THE SHOP